Spices blend for rice cooked with meatsINGREDIENTS: Salt, Coriander, Dried Plums, Chilli, Mint, Mango, Cassia, Musk Melon, Turmeric, Cumin, Cloves, Garlic, Black Pepper, Green Cardamom, Nutmeg, Mace, Star Anise, Cardamom Amomum, Fennel.